It's officially the end of summer. This was my inspiration when I did just that and made this slaw. This coleslaw is substantial, and while it's the tail end of the summer season, it's equally suited for a fall barbecue and more meaty cool-weather meals. This salad bowl includes red cabbage, daikon radish, sweet carrots, red bell pepper and a broccoli spear (I told you this was a refrigerator cleanout). And, yes, that's a broccoli stalk in the mix, which happens to be an excellent addition to a slaw.