A glazed ham is an easy way to prepare a celebratory Easter dinner -- or any dinner, for that matter. Ham is so easy to prepare because you begin with a fully cooked store-bought ham. For best results, purchase a good-quality ham with the bone or partial bone in, which adds more flavor to the ham while cooking. Place the ham directly in a grill pan. If it gets too dark before the ham reaches the desired temperature, loosely cover with foil for the remainder of the cooking time.